Cimalpes

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Cimalpes

Gastronomy at home

Well-being 

on 11 February 2021

Combining gastronomy and the comfort of being at home? This is the promise made by the restaurants in your favourite resorts!
To enjoy this season with its new context, the chefs of the Alps continue to satisfy your taste buds in all circumstances.

Cimalpes offers a selection of restaurants with take-away services to suit all tastes!

Courchevel

  • Le Chalet: Street Food is coming to the mountains: pokebowls, burgers, pitas, all homemade! Good fries on the spot, in the street, with your feet in the snow or at home chilling in front of Netflix. 
    Open every day from 10:00 am to 6:00 pm. Deliveries after 6 pm. 
    Tel : +33 (0) 602 09 80 59
  • La Cortona: A trip to Northern Italy, passing through Tuscany and the Puglia region. Enjoy pizzas that have been renowned in the resort for over 25 years, made right before your eyes and baked over a wood fire.
    Open for lunch on weekdays, Thursday, Friday and Saturday evenings.
    Tel : +33 (0) 479 08 04 87
  • L'Arbé: Savoyard specialities to enjoy at home as well as good dishes prepared by the chef de cuisine Bastien Simonata. Not forgetting Cécile's home-made pastries.
    Open every day for lunch and dinner. Deliveries until 7pm (from Saint-Bon to Jardin Alpin).
    Tel : +33 (0) 479 41 22 80
  • La Saulire: You will appreciate the fine, original and flavorful cuisine. The great speciality of the house is the truffle, this black diamond from the Alès area, which is found in many creations of the chef Benoît Redondo.
    Drive-in
    Tel : +33 (0) 479 08 07 52
  • Chalet Buvette du lac de la Rosière: A magical site accessible only on foot, snowshoes or ski touring. Welcome in a small wood-heated mountain chalet where you can enjoy hot drinks, local and/or organic products and have a pleasant time.
    Open from Tuesday to Sunday, continuous service from 11.00 am to 5.00 pm - local and/or organic take-away.
    Tel : +33 (0) 603 17 50 72
Photograph: Courchevel Tourism

Méribel

  • L’Igloo: The menu with unique pizza creations and the best burgers also features quality Italian products.
    Open from 15/12/2020 to 25/04/2021, daily from 11am to 6pm. Delivery possible from 6pm.
    Tel : +33 (0) 479 080 784
  • L’abreuvoir: Mountain bar/restaurant where it is pleasant to stop for a drink, a cocktail or a hot drink while enjoying a gastronomic board carefully prepared by the chef, all in a warm and friendly atmosphere. 
    Open from 18/12 to 23/04, every day.
    Tel : +33 (0) 479 228 182
  • La Coursive des Alpes : the new surprise in the centre of Méribel, where the old cinema existed. It offers you a creative menu of seasonal products, combining simplicity, tradition and modernity.
    From 15/12/2020 to 23/04/2021 open every day from 12pm to 6pm. Delivery possible from 6pm to 8pm.
    Tel : +33 (0)  479 084 497
  • L’Atelier: Traditional cuisine and grilled meats in a cosy atmosphere in the centre of the village of Le Raffort.
    and Sunday from 12pm to 2pm and from 6pm to 8pm.
    From 06/02 to 07/03/2021 open on Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday from 12pm to 2pm and from 6pm to 8pm.
    Tel : +33 (0) 616 488 617
  • Le Cèpe: A chic and contemporary, mountain style interior, all in a relaxed and warm atmosphere. The chef owner puts the emphasis on ceps, fresh fish and meat in his signature dishes.
    Take-away meals, reservation only by phone.
    Tel : +33 (0) 479 224 608
Photograph: Méribel Tourism

Megève

  • La Table de l'Alpaga : A gastronomic restaurant with a double star in the Michelin Guide 2020. Chef Anthony Bisquerra takes you on a multi-stage gastronomic tour that changes with the harvest and the seasons.
    Open from Friday to Sunday, from 11:30am to 6pm. Takeaway menus or home delivery to be booked online or by phone.
    Tel : +33 (0) 450 914 887
  • Le refuge du Calvaire : Refined, traditional and Savoyard cuisine: fondues, boîtes chaudes, raclettes, selection of meats. Home-made desserts. All situated on the listed site of Le Calvaire, 10 minutes walk from the open-air ice rink.
    Open from Thursday to Sunday from 11am to 6pm until the holidays, then every day during the February holidays.
    Tel : +33 (0) 450 475 439
  • Nano Caffé : A new formula "Trattoria di Montagna", in a friendly atmosphere with a modern decor. The cuisine is 100% Italian, fresh and family-style with Antipasti, Pasta, without forgetting the Pizzas of the 2019 World Champion in Parma Fréderic Desmurs and Jeremy Viale.
    Takeaway from 12pm to 6pm from Thursday to Sunday, then every day for the February holidays. Home delivery (Liv-eat application).
    Tel : +33 (0) 450 212 501
  • La Yourte : A sweet and savoury home cooking with fresh quality products, all in a cosy and warm atmosphere! Pancakes, waffles, freshly squeezed juice. Delicious natural ice cream in summer and soup in the loaf of bread in winter.
    Tel : +33 (0)4 50 53 54 15
  • Du Sel au Sucre : A take-away fast food restaurant offering pizzas, paninis, bagels, kebabs, sandwiches, pasta, pancakes and waffles.
    Open every day from 11am to 6pm.
    Tel : +33 (0) 450 915 589
Photograph: Megeve Tourism

Val d'Isère

  • Artic Café : propose boissons et nourriture dont la mission première est d’apporter des nutriments sains et énergétiques pour le corps. Pour ce faire, Arctic Café recherche les meilleurs aliments, des ingrédients et recettes du monde entier, afin de créer une destination café en harmonie avec les montagnes et la vie en altitude.
    A emporter tous les midis 9h - 16 h
    Tel : +33 (0) 761 030 054
  • Au bout du monde : This rustic chalet, flanked by a teepee and a yurt promises you a real change of scenery. Home cooking, pancakes and galettes, barbecue in spring.
    Take away every day 10.30am - 5pm
    Tel : +33 (0) 479 411 454
  • Le St Hubert :Renowned for its local cuisine and mountain specialities, the St Hubert is nestled in the centre of the resort. The sea side with its fish pond, the chef's compositions and Thai specialities will delight you.
    Open every day, lunch to take away and evening delivery and take away. 

    Tel : +33 (0)  479 060 645
  • La fermette de Claudine : Yann proposes cheese and charcuterie, diots, home-made chips, pancakes, home-made pancakes and more and more recipes based on farm products.
    Take away every day from 9am to 7pm.
    Tel : +33 (0) 607 214 660
  • Pizz’n Love : Artisanal pizzas in the respect of Italian traditions, a dough made of Italian flour and olive oil, lovingly hand-made and generously filled with ingredients carefully selected for the pleasure of your taste buds.
    Open every day, noon and evenings for take-away and delivery until 10 pm.

    Tel : +33 (0) 479 062 084

 

Photograph: Val d'Isère Tourism

St-Martin de Belleville

  • La Voute : A true icon of the Vallée des Belleville, the former vaulted stable, now a restaurant, welcomes you in a mountain setting to help you discover a traditional and refined menu.
    To take away from Monday to Friday lunchtime only

    Tel : +33 (0) 479 089 148
  • L’Art B :  Traditional and warm cuisine in a cosy and relaxed atmosphere next to the slopes.
    Open on Saturdays and Sundays for lunch.

    Tel : +33 (0) 479 089 407
  • Le Montagnard : An old stable that has become a table of good company and high quality. An original cuisine revisiting traditional Savoyard specialities...for a unique trip to the heart of the 3 Valleys!
    Open every evening - Delivery to the valley and dishes with fresh produce to take away.
    Tel : +33 (0) 479 010 840
  • La Bouitte : A unique experience, beyond dinner or lunch. Give carte blanche to Chefs René and Maxime Meilleur, trust the 4 in-house sommeliers... Each dish is in itself a culinary journey, a sensory discovery of magnified products, of hitherto unknown flavours.
    Open every day from 8am to 6pm.
    Tel : +33 (0) 479 089 677
  • O'Ptit Barillon : Traditional home-made cuisine and Savoyard specialities in a bistro atmosphere. You will appreciate the small grocery corner with wines and biscuits from the region.
    Dishes to order.
    Tel : +33 (0) 479 094 865
Photograph: St Martin Tourism

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Cimalpes was born in the French Alps from the dream of two entrepreneurs passionate about their Alpine lifestyle. Today, Cimalpes’ mission is to share this passion with its guests by hosting them in the most charming chalets and apartments, and by accompanying them to organize a memorable holiday in our ski resorts. The Cimalpes teams will be delighted to meet your every need; let us treat you to the Cimalpes promise.

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With more than 3,000 reservations per year, Cimalpes enables more than 25,000 holidaymakers to benefit from hotel comfort in their own accommodation each winter.

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